Ingredients:
2 (8 ounce) packages cream cheese (softened)
1 (10 ounce) can chicken (drained, can also used cooked fresh cubed chicken)
1 cup ranch dressing
¾ cup red hot sauce
shredded cheddar cheese (for topping, as much as you want)
Tortilla chips (scoops, or whatever you prefer)
Cooking Instructions:
Step 1: Pre-heat the oven to 350 degrees. In a bowl beat cream cheese, ranch dressing and hot sauce until smooth. Fold in chicken. Spray a pie plate with cooking spray and pour the chicken mixture into it.
Step 2: Place into the oven and bake at 350 degrees for 15 minutes.
Step 3: Remove from the oven and add cheddar cheese on top. Bake for an additional 10-15 minutes. Serve hot.