3/4 Cup Half and Half
1 Tablespoon Chili Powder
1/4 Teaspoon Salt
1/8 Teaspoon White Pepper
1/8 Teaspoon Tabasco Sauce
3/4 Cup Cheddar Cheese — grated
1 Package Cream Cheese — (8 oz) softened
Heat half and half with chili powder, stirring to blend and let simmer for
a few minutes. Add salt. white pepper and Tabasco sauce. Put cheeses in a
bowl and gradually add the hot liquid. Stir until cheeses are mixed. Other
seasonings may be added as desired. Serve with crackers or fresh
vegetables.