Ingredients 1 c. uncooked white rice (NOT instant) 1 (10 oz) can of Condensed French Onion Soup 1 (10 oz) can of Beef Broth 1/2 c. of butter, sliced Instructions Preheat oven to 425 degrees. In a 9×9 inch baking dish combine rice, soup and broth. Cut butter into slices and place on top of…
Archives: Recipes
Claudia’s *Perfect* 3-Minute Mug Brownie
INGREDIENTS: 1/4 cup all purpose flour 1/4 cup brown sugar 2 tablespoons cocoa powder 2 tablespoons milk 2 tablespoons vegetable oil pinch of salt splash of vanilla splash of coffee extract sweetened whipped cream {optional} DIRECTIONS: In a small bowl {or mug} stir flour, sugar and cocoa powder together so everything is evenly dispersed. Add…
Liege Waffle Recipe
INGREDIENTS makes 5 Gaufres de Liège Click here for the updated and much more advanced metric version of the recipe • 1 1/2 tsp. active dry yeast • 1/4 cup scalded whole milk at 110-115 degrees • 2 Tbsp. + 2 tsp. of water at 110-115 degrees • 2 cups King Arthur Bread flour •…
FRENCH THOUSAND ISLAND CHICKEN
INGREDIENTS 2 Kilos mixed chicken pieces 1 packet French onion soup 1 Bottle thousand island dressing Flour to coat INSTRUCTIONS Place the soup mix and 2 tablespoons of plain flour in a plastic bag , add the chicken and coat well. Put chicken in your SC and pour the whole bottle of dressing in ,…
Fairless High School Falcon Burgers
Ingredients 1 can pillsbury uncut crescent roll dough 1 pound ground beef 1/2 Cup cheddar cheese; shredded 1/2 teaspoon salt 1/2 Teaspoon garlic powder black pepper; to taste 3/4 cup shredded cabbage; (Cole slaw mix) Original recipe makes 4 Servings Preparation In a skillet, brown burger and add in the cabbage and seasoning over medium…
Peanut Butter Ice Cream Sauce
Makes: 1 1/2 cups Prep time: 10 minutes 1/2 cup half and half 1/4 cup light corn syrup 2 1/2 tablespoons sugar (optional) 2 tablespoons butter pinch salt 1 teaspoon vanilla 3/4 cup to 1 cup creamy peanut butter Note: I say the sugar is optional, because it will depend on how sweet the peanut…